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BetaCarrot Powder from YH International
Certified Organic BetaCarrot captures the natural benefits of organic fresh carrots and acerola berries providing your body with two of nature’s best antioxidants, beta carotene and vitamin C.

Proprietary temperature controlled spray-drying process creates a powder from the juice while retaining its nutritional potency. The result is a flavor packed powder that provides your body with over 520% of the daily requirement of Vitamin A in a single serving. Beta carotene is stored in your liver and converted into vitamin A as your body needs it.

Essential Vitamins
Vitamins A and C are two of nature’s best antioxidants and are critical to the health of your immune system. Vitamin A contributes to healthy cell growth, healthy skin, eyesight, and immune system function. It is also critical for supporting liver function and strong bones and teeth. Vitamin C is necessary for strong connective tissue in the lining of arteries, gums, skin, teeth, and bones. Antioxidants neutralize free radicals and help your body fight disease. BetaCarrot is readily absorbed into your body within minutes. BetaCarrot contains no added sugar, salt, colorings or fillers. It is free of animal products, gluten, soy, wheat and yeast. BetaCarrot is certified organic.

Taste and Convenience
Juicing is great for you; but it is noisy, expensive and requires time, space, and a lot of clean up. Have you ever considered taking your juicer to the office? Probably not! BetaCarrot is very portable and easy to use. Just mix BetaCarrot in cold water and you have a delicious drink in seconds. It is a healthful way to boost your nutrition during the middle of the day at the office, or anytime at home. It is easy to adapt into your daily routine because it is so simple to use. BetaCarrot is great for all family members, kids will love it too. BetaCarrot simply put, tastes like fresh carrots, refreshing and full of flavor. It is calorie conscious too, just 50 calories per serving.

Suggested Use
Dissolve 5 teaspoons into a 6 oz glass of water. Tasts great mixed with BarleyGreen. Recommended once daily on an empty stomach. Store in a cool dry place with lid tightly closed.

Ingredients
Juice from organically grown carrots, organic maltodextrin (a complex carbohydrate) acerola berry juice. Contains no added sugar, salt, colorings or fillers. Free of soy, gluten, wheat and yeast. No animal products. Certified organic by Q.A.I. 360 grams, 12.7 ounces.

Lorraine Day, MD
Dr. Lorraine Day recommends Beta Beet, Beta Carrot, Fibre Cleanse and Barley Green. See 1 minute Dr Day video about Barley Green.

Order BetaBeet

Order BetaCarrot

Order BetaBeet and BetaCarrot

Order BetaBeet, BetaCarrot and BarleyGreen Powder

Order BetaBeet, BetaCarrot, BarleyGreen and Fibre Cleanse Powder

Carrots are nutritional heroes, they store a goldmine of nutrients. No other vegetable or fruit contains as much carotene as carrots, which the body converts to vitamin A. This is a truly versatile vegetable and an excellent source of vitamins B and C as well as calcium pectate, an extraordinary pectin fibre that has been found to have cholesterol-lowering properties.

The carrot is an herbaceous plant containing about 87% water, rich in mineral salts and vitamins (B, C, D, E). Raw carrots are an excellent source of vitamin A and potassium; they contain vitamin C, vitamin B6, thiamine, folic acid, and magnesium.

Cooked carrots are an excellent source of vitamin A, a good source of potassium, and contain vitamin B6, copper, folic acid, and magnesium. The high level of beta-carotene is very important and gives carrots their distinctive orange colour. Carrots also contain, in smaller amounts, essential oils, carbohydrates and nitrogenous composites. They are well-known for their sweetening, antianaemic, healing, diuretic, remineralizing and sedative properties.

There's more good news from the garden: A compound in carrots may be a potent cancer fighter, reducing malignancies in rats by a third, a European study claims. "One of the natural pesticides in carrots is responsible for the cancer-preventing effect of carrots," said lead researcher Kirsten Brandt, a senior lecturer at the University of Newcastle upon Tyne, in England. "We now have identified a compound which seems to have an effect that can explain this benefit."

Nutrition experts have long recommended that people eat carrots because of their apparent ability to prevent cancer, but, until now, the particular compound driving this effect was not known. Epidemiological studies have shown that individuals with the highest carrot consumption can lower their risk of cancer by up to 40 percent. Now, Brandt's team says that falcarinol, a compound that protects the vegetable from fungal diseases, may be the prime reason carrots are so unfriendly to cancers.

Barley Green is a great green food similar to wheat grass. Barley Grass juice that's been dehydrated into a powder using the best technology to keep it in its fresh natural state. BarleyGreen Premium with kelp.